The South Side Menu (Update 2025)
Welcome to The South Side, a culinary gem nestled at 2207 W 11th St, Cleveland, OH. With a vibrant atmosphere and a diverse menu, this restaurant offers something for everyone. From Korean Fried Chicken Sandwiches to Fried Brussel Sprouts, each dish is crafted with flavor and creativity.
Highlights include:
- Brisket Mac n Cheese: A crowd favorite, creamy and indulgent.
- Udon Noodles with Brisket: A spicy twist that packs a flavorful punch.
- Unique Brunch Options: Including Chicken and Waffles and Breakfast Pierogies that redefine comfort food.
Customers rave about the excellent service, spacious seating options, and the inviting patio, making it perfect for any occasion. Whether you're grabbing a quick bite or enjoying a leisurely meal, The South Side promises an unforgettable dining experience.
FEATURES
SOUTHSIDE SMASH
Two smash burger patties, pepper jack cheese, fresh jalapeno, caramelized onions, blue horsey sauce, shredded lettuce, brioche bun, & cornichon. Served with a pickle spear and hand cut potato chips.
PEACH CRISP
fresh peaches, brown sugar, toasted oat crumble. Topped with fresh whipped cream & crumbled pecans
STREET CORN DIP
grilled corn, cotija cheese, jalapeno, lime aioli, pepitas, chipotle crema, Wildpatch Greens cilantro, house made blue corn tortilla chips
SCHNITZELBOI
Pork ribeye schnitzel topped with IPA mustard remoulade, shaved Pecorino Toscano, prosciutto & mixed greens. Served on a toasted baguette with a pickle spear & hand cut potato chips.
SHORT RIB & MUSHROOM GNUDI
House made ricotta & parmesan gnocchi, roasted shiitake and cremini mushrooms, braised short rib, caramelized onions, & mushroom cream sauce. Topped with shaved Manchego cheese, fresh herbs, & toasted walnut crumble.
STONER NACHOS
hand cut corn tortillas, white cheddar cheese sauce, pulled pork, pico de gallo, shredded cheddar cheese, bacon, mild sauce
ROSEMARY GARLIC FRIES
fresh hand cut fries tossed in homemade rosemary-garlic salt side of roasted garlic aioli
HUMMUS
chickpeas, olive oil, calabrian chili, tahini, green olives, ranch baked pita
PIEROGIES appetizer
three locally made cheddar & potato pierogies, rosemary garlic butter, caramelized onions, dill infused sour cream (don't forget to checkout the EXTRAS section to add short rib, chicken and more) *not available during brunch
CHIPS & GUAC
homemade blend of avocado, jalapeno, cilantro, cumin, herbs and spices, served with hand cut organic blue corn tortilla chips
CHIPS & QUESO
homemade queso served with hand cut organic blue corn tortilla chips
CHIPS & SALSA
homemade salsa served with hand cut organic blue corn tortilla chips
DAWG POUND WINGS
marinated chicken wings (6), rubbed in our special blend of spice and seasoning, baked and then crispy fried to order, tossed in your choice of wing sauce, and a side of fresh celery sticks: (hot, mild, honey-mustard, bbq, chipotle lime, gucci (contains sesame), garlic-parm, mesquite dry rub, hot-honey)
BRUSSELS SPROUTS
crispy fried, sweet & spicy hot honey syrup, rosemary-garlic salt, goat cheese
LOADED BAKED POTATO
Butter, bacon, cheddar, scallion, dill sour creme add lobster 9.00
CHARRED CARROTS
tossed Calabrian chilis topped with chipotle sour cream, & toasted pepitas.
SHAREABLES & APPETIZERS
TACOS
PULLED CHICKEN
fresh jalapeno, pickled onion, toasted pepitas, aji amarillo
SHRIMP
homemade guacamole, and fresh pico de gallo, chipotle crema
SHORT RIB
slow cooked boneless beef short ribs, cucumber, scallions, Cleveland-kraut kimchi house made gochujang sauce (Korean style bbq)**contains sesame
LOBSTER BISQUE BOWL
house made, topped with crostini, scallion, and lobster
LOBSTER BISQUE CUP
house made, topped with crostini, scallion, and lobster. (not available during brunch)
BEEF BLACK BEAN CHILI BOWL
house made with beef, black bean, peppers, served with shredded cheddar, scallion, dill sour cream and blue corn tortilla chips.
BEEF & BLACK BEAN CHILI CUP
home made with beef, black bean, peppers, served with shredded cheddar, dill infused sour creme, scallions, corn chips
CITRUS SALMON SALAD
orange glazed salmon, mixed greens, orange ginger vinaigrette, fresh beets, rainbow radish, toasted pepitas, goat cheese, & sorrel
CLASSIC COBB*
red and green leafy lettuce, grilled chicken, bacon, tomato, blue cheese, egg tossed in your choice of dressing
CLASSIC CAESAR
parmesan, chopped romaine lettuce, homemade croutons, shaved egg creamy Caesar dressing add anchovy 2.00
LOCAL GREENS
red and green leafy lettuce, tomato, cucumber & shredded cheddar
SOUPS & SALADS
ENTREES
BRISKET MAC
fresh orecchiette pasta, creamy cheddar & gouda sauce, house smoked brisket, fresh herbs, Cleveland Kitchen sauerkraut, pickled mustard
CHICKEN ENCHILADAS
pulled chipotle tinga chicken wrapped in soft organic blue corn tortilla, smothered in rich queso blanco, topped with crispy hand cut corn chips, pico de gallo, chipotle sauce and fresh herbs
UDON NOODLES
chili crisp, broccolini, sesame oil, scallions, 8-minute egg, peanuts
PIEROGIES entree
five locally made cheddar & potato pierogies, rosemary garlic butter, caramelized onions, dill infused sour cream (don't forget to checkout the EXTRAS section to add short rib, chicken and more) **not available during brunch**
LAKE ERIE PO’ BOY
Pan-seared blackened walleye, citrus aioli, pepper jack, lettuce, tomato, house pickles, hoagie roll
SHORT RIB PHILLY
BRAISED SHORT RIB WITH ONION DIP SPREAD, SAUTEED PEPPERS & ONIONS, MELTED MOZZARELLA, FRESH HERBS SERVED ON A HOAGIE ROLL
KOREAN FRIED KIMCHI CHICKEN SANDWICH
buttermilk fried marinated chicken thigh, homemade gochujang Korean-style sweet & mild bbq sauce, fresh cucumber, garlic aioli, Cleveland-Kraut Kimchi **contains sesame**
AVOCADO TOAST
avocado blended with mild jalapeno, cilantro, cumin, salt & pepper, topped with fresh sliced tomatoes, "everything bagel" seasoning
VEGGIE PLANT BURGER
veggie plant burger, lettuce, tomato, onion, vegan mayo, sharp cheddar, brioche bun
LAMB BURGER
fresh ground lamb smash burger, grilled onion, cheddar, toasted bun, sweet & spicy chili crisp sauce, side dill pickle and hand cut potato chips
BRISKET SANDWICH
smoked beef brisket, swiss cheese, rye bread, home made dill pickle, onions, horse radish aioli, potato chips
TUSCAN GRILLED CHICKEN SANDWICH
marinated chicken breast, spinach, fresh onion and sundried tomato-balsamic aioli, melty mozzarella cheese, grilled ciabatta bun, side dill pickle
TREMONT BURGER*
PREMIUM BLACK ANGUS RESERVE ground beef, fresh, large half-pound patty, crispy bacon, battered onion ring, sharp cheddar, house special burger sauce, lettuce & tomato
CHEESEBURGER*
PREMIUM BLACK ANGUS RESERVE, fresh ground beef steak burger, cheddar, lettuce, tomato, onion, toasted bun
TURKEY PRESS
slow roasted turkey breast, crispy bacon, swiss cheese, fresh toasted baguette, sundried-tomato aioli
SANDWICHES
DESSERT
SIXTH CITY ROOT BEER FLOAT
Sixth City Blonde Root Beer(brewed right here in Cleveland), over vanilla bean gelato,. Topped with whipped cream & a Amerena cherry
ADD SHRIMP
ADD SALMON*
ADD PULLED PORK
FRIED CHICKEN
CHOICE OF 1 BREAST, 1 THIGH
ADD GRILLED CHICKEN
marinated, organic Amish country boneless skinless chicken breast
ADD PULLED CHICKEN
ADD SHORT RIB
BAKED POTATO
HAND CUT FRENCH FRIES
CHEESE FRIES
BACON CHEESE FRIES
CHILI CHEESE FRIES
ONION RINGS
ARTISAN BREAD
Mediterra artisan bread bakery, practice sustainable, organic farming methods. Grilled Red Fife Deli loaf, whole wheat flour, raw wheat germ, Sicilian sea salt, filtered water. Side of homemade whipped rosemary-garlic butter and homemade bread-&-butter pickles